Recipe courtesy of Rhonda Recio Ingredients: 3 cups arugula 1/2 cup best quality extra virgin olive oil 1 small clove garlic, coarsely chopped 1/4 cup pine nuts 1/4 cup coarsely chopped kalamata olives, or other oil-cured black olives 1/4 tsp salt Freshly ground black pepper to taste 1/2 cup freshly grated Pecorino Romano or Parmesan ...
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Archive for the ‘Healthy Living’ Category
Arugula and Olive Pesto
Arugula and Olive Pesto Recipe
Try this excellent sauce for your next pasta dish.
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